General Terms
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Acidity
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Acrid
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Aftertaste
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Aggressive
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Aging
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Alcohol Content
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Alcoholic Fermentation
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Aperitif
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Aroma
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Assertive
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Astringent
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Attractive
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Bacchus
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Balance
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Barrel Fermentation
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Big
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Bite
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Bitter
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Blush Wine
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Body
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Botrytis Cinerea
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Bouquet
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Breathe
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Buttery
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Carbonic Maceration
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Chewy
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Claret
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Closed
-
Cloudy
-
Cloying
-
Color
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Complete
-
Complex
-
Concentrated
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Cooked
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Cork
-
Corked
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Corkscrew
-
Crisp
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Decant
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Deep
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Delicate
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Dessert Wine
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Developed
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Diffuse
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Digestif
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Dionysus
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Dry
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Dumb
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Earthy
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Elegant
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Empty
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Faded
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Fermentation
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Finish
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Flinty
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Focused
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Fortified Wine
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Fruit
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Fruity
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Grapey
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Hard
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Harsh
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Heady
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Heavy
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Hollow
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Ice Wine
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Late Harvest
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Lees
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Legs
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Light
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Magnum
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Malolactic Fermentation
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Marsala
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Murky
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Must
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Musty
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Non Varietal Wine
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Nose
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Oak
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Oaky
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Off
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Oxidized
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Palate
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Perfume
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Place Name
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Port
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Potent
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Punt
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Reserve
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Rice Wine
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Robust
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Round
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Sangria
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Sediment
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Sharp
-
Sherry
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Short
-
Silky
-
Simple
-
Skin
-
Smokey
-
Smooth
-
Soft
-
Solid
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Sparkling Wine
-
Spicy
-
Steely
-
Sulfites
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Supple
-
Sweet
-
Table Wine
-
Tank
-
Tannins
-
Tar
-
Tart
-
Tears
-
Terroir
-
Thin
-
Varietal Wine
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Vat
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Velvety
-
Vermouth
-
Vin
-
Vineyard
-
Vinification
-
Vino
-
Vinous
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Wein
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Woody
-
Yeast
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Young
-
Zesty
Robust
Wine Tasting Term
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A full-bodied, concentrated wine.
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